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The crew sweeps your vendor mail — reads each thread, pulls the facts, and drafts the one action it calls for. Nothing sends itself.

5 read today3 staged in Approvals
Swept by the crew
Re: caps — 2-week industry slip
production@crestlinepack.com8:12a
read by Field
Vendor: Crestline PackagingLead time: 21 daysEffective: July 1
See the original email — what the crew read vs. what it pulled out
Original email
Following up on the packaging cap shortage we mentioned last week — we're extending our lead time to 21 days industry-wide, effective July 1. This affects your open Crestline Packaging POs going forward. Let us know if you need to adjust order timing on your end.
Parsed into
Vendor:Crestline Packaging
Lead time:21 days
Effective:July 1
drafted a lead-time correction to Vendors
drafted a lead-time correction to Vendors·by FieldIn Approvals →
PO-1205 — line schedule
orders@millbrooksauceworks.com7:45a
read by Sourcing
PO: PO-1205Backordered: 8,800 casesRun date: isn't confirmed
See the original email — what the crew read vs. what it pulled out
Original email
Re: PO-1205 (Original BBQ Sauce) — still working through the backlog, currently sitting at 8,800 cases behind on this PO. The line schedule for the run isn't confirmed yet on our end; checking with production and will follow up by end of day with a firm date.
Parsed into
PO:PO-1205
Backordered:8,800 cases
Run date:isn't confirmed
drafted a chase asking for a firm slot
drafted a chase asking for a firm slot·by SourcingIn Approvals →
Weekly inventory snapshot — Mon 3:30p
no-reply@lakelinelogistics.comMon 3:31p
read by Supply
Original BBQ: -2,680 on hand (0.0 wks cover)Under floor: 3 SKUs
See the original email — what the crew read vs. what it pulled out
Original email
WEEKLY INVENTORY SNAPSHOT — Ember Row Foods
As of Mon 3:30p

Original BBQ Sauce 15oz: -2,680 on hand (0.0 wks cover) — STOCKED OUT
Hot Honey Ketchup 15oz: 1,140 on hand (1.9 wks cover)
Roasted Garlic Mayo 11oz: 890 on hand (2.9 wks cover)

3 SKUs currently below the 4-week cover floor. Full position report attached.
Parsed into
Original BBQ:-2,680 on hand (0.0 wks cover)
Under floor:3 SKUs
staged 3 reorder drafts
staged 3 reorder drafts·by SupplyIn Approvals →
13-week forecast refresh — your items
supplier-portal@walmart.comYesterday
read by Supply
Original BBQ: +11.7% vs planHot Honey: +18.4% vs plan
See the original email — what the crew read vs. what it pulled out
Original email
13-WEEK FORECAST REFRESH — your items

Original BBQ Sauce 15oz: tracking +11.7% vs your submitted plan
Hot Honey Ketchup 15oz: tracking +18.4% vs your submitted plan

Updated forecast is available now in the supplier portal.
Parsed into
Original BBQ:+11.7% vs plan
Hot Honey:+18.4% vs plan
logged the delta to Demand + recomputed cover
logged the delta to Demand + recomputed cover·by Supply
Mayo run — MOQ reminder
sales@bayandbarrel.comYesterday
read by Sourcing
Vendor: Bay & Barrel FoodsMOQ: per bottle size, not formula
See the original email — what the crew read vs. what it pulled out
Original email
Quick reminder before we schedule the next mayo run — our MOQ is set per bottle size, not per formula. So Roasted Garlic Mayo 11oz needs its own minimum regardless of what else you're running alongside it. Let us know quantities whenever you're ready to lock the slot.
Parsed into
Vendor:Bay & Barrel Foods
MOQ:per bottle size, not formula
noted the MOQ rule on the Garlic Mayo reorder
noted the MOQ rule on the Garlic Mayo reorder·by Sourcing
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